Week 3 - Wednesday Dinner Club
Wednesday 25th May 6.30pm - Chicken Thighs with Anchovy and Pecorino
- 20 British pounds£20
On Wednesday 25th May 6.30pm. Chicken Thighs with Anchovy and Pecorino, Mediterranean Vegetable Gratin Following week - Week 4 - Spring Puff Tarts for entertaining with a Mustardy Salad Join me live on Zoom at 6.30pm to learn fantastic dishes from around the world. The classes are 1.5 hours max and you do them from the comfort of your own kitchen. You will receive the shopping list in advance. Photo from online.
If you would like to cancel, or reschedule a booking please let us know at least 24 hours in advance.